[Mingle] One Rule All Hit Foreign Pub Owners in Korea Follow 🍻 | EP.7

🍻 Mingle with Pub Owners in Korea – Part 1 🍻
To Koreans, their pubs feel like a trip abroad.
To expats, they feel like home.
Either way, everyone ends up falling for them. 💘

These pub owners didn’t just copy-paste Western bars into Korea.
They mixed and matched—Texas-style tacos, handmade beef jerky, locally brewed Jeju beers, and Irish stouts with full-on Dublin vibes. 🇺🇸🇮🇪🍺

You might think they’re competitors on the same bar street...
But in reality? They’re all about building community, not competition.
That’s exactly why people keep coming back.

📌 TIMESTAMPS
00:38 Beloved Pub Owners in Korea 🍻
02:24 What's the Concept Behind Your Pub? 💡
05:29 What Home Culture Did You Want to Bring Here? 🌍
09:52 Korean Beer vs. Yours – Let’s Be Honest 🍺
11:47 That Moment You Knew “I Love This Job” ❤️
15:08 Sneak Peek at Part 2 👀


한국에서 잘 나가는 외국인 펍 사장님들 "우리는 경쟁 안해요"

마인드 개쩌는 펍 사장님들.
가게 홍보에 본격일줄 알지
서로의 펍이 좋다고 칭찬하는 모습까지

한국에서 해외의 맛을 느껴보고 바 홉핑하며
제대로 즐기고 싶다면
이 사장님과 교감하러 불금에 한잔 어떠신지?

#아리랑TV #ArirangTV #Mingle #Pub_Owner